If you love summer fruit baked into golden desserts, you'll love this gluten-free, fruit-filled friend. This recipe using Monkfruit Sweetener makes over this simple & sweet fruit dessert that can fit into Keto diets.
This simple dessert can be ready in a flash! Fold fresh, in-season, keto-friendly fruit into a thick vanilla batter using our Brown Monkfruit Sweetener, then top with even more blackberries and a buttery streusel. After baking, drizzle on a creamy, sugar-free lemon glaze, using our Classic Monkfruit Sweetener and add brightness to every single bite with a bit of citrus.
Make it for a brunch crowd, (serves 8-10) or freeze in individual cups to take out and heat up when you want something this delicious.
Dust with some Lakanto Powdered Monkfruit Sweetener and serve with Keto Vanilla Ice Cream or Sugar-Free Fresh Whipped Cream