These sugar-free berry cheesecake bombs are delightful bite-sized bursts of sweet and tangy deliciousness.
Berry Fat Bombs
12
7 minutes
45
Berry Fat Bombs are bite-sized deliciousness and are easy to make and a dream to have in the fridge or freezer when you need a quick snack. With only a few ingredients, perfect macros and only .5g of net carbs these sweet treats may become your new favorite.
Ingredients
½ cup cream cheese
- ¼ cup Powdered Lakanto Monkfruit Sweetener
- ¼ cup unsalted butter, softened
- ¼ cup freeze dried berries of your choice (we used strawberries)
- 1-3 drops Liquid Monkfruit Sweetener, Vanilla flavored
- Crushed freeze dried strawberries for sprinkling on top (optional)
Directions
Place all ingredients into the bowl of a stand mixer or use high speed on a hand mixer and mix well until berries are fully incorporated.
- Using a small scoop, make 1” balls on a lined cookie sheet and freeze for about 2 hours.
- After bombs are fully firm, place in airtight container and keep in fridge until ready to eat.