Tasty, but....
"It's delicious, Macros are good. Easiest brownie mix to bake. Only downside is the erythritol cooling. Great taste with that cooling coming to the forefront pretty quickly."
Lakanto Brownies are the perfect combination of everything you’ve been craving. They are deliciously cake-like with to-die-for fudginess. Just like the classic dessert, but without sugar, gluten, and tons of carbs. They're sweetened with monk fruit, which has a zero-calorie, zero-glycemic index sweetener and a great way to enjoy the #sweetlife without the harmful effects of sugar.
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*These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.

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Overall rating: 4.4628973 / 5 from 283 reviews.
Lakanto Brownies offer a delicious, cake-like texture with fudginess, sweetened with zero-calorie monk fruit. They are low in carbs, high in fiber, and suitable for a keto and gluten-free lifestyle. While the taste is highly praised, some customers find the aftertaste too sweet.
Review topics: ["taste","sweetness","texture","order","mix","sugar","treat","brownies","aftertaste","husband","tooth","calories","recipe","chocolate","container","coconut oil","results","consistency","kick","fat","oil","egg","lakanto","muffins","desserts","goods","diet","sweetener","snack","work"].
"It's delicious, Macros are good. Easiest brownie mix to bake. Only downside is the erythritol cooling. Great taste with that cooling coming to the forefront pretty quickly."
— Tracy (4/5)
"Love the taste and the texture. My new faves"
— Debi K. (5/5)
"I LOVE this brownie mix! It’s so easy to mix up a bath of brownies that are actually healthy! The flavor is heavenly; the texture is amazing!"
— Pam C. (5/5)
"The coconut oil is too laced in saturated fat. Instead substitute a couple tablespoons of high quality olive oil and 1/3 cup (4 oz) of Gerber Prune baby food for this coconut oil. The subtle prune makes the chocolate richer and tastier. Also add walnuts and 5-10 minutes to the time. A healthy over the top cake-frosting winner eaten with a spoon or fork when done this way."
— Jim P. (4/5)
"Every time I make these people want to know what mix it is. Every time!"
— Rebecca S. (5/5)
"2/3C of oil made these inedible. Baked for 30 minutes to try to make something of these after spending $10 on this product, but they are just oily and crumbly. I’ve seen different packages saying use less oil or use water, so it’s inconsistent on how to actually make these. I’m disappointed and do not recommend trying these"
— Avery (1/5)
"I like they are sugar-free and still taste great!"
— Ann (5/5)
"Me and all my friends❤️❤️❤️this🤗"
— Tzeidel B. (5/5)
"Did not care for the brownie mix at all. Prepared correctly but hubby and Imboth agreed NO MOre!"
— Jill S. (1/5)
"This mix makes a very nice fudgy brownie."
— Jacqueline H. (5/5)