DUE TO HIGH ORDER VOLUMES AND CURRENT SUPPLY CHAIN ISSUES, PLEASE EXPECT EXTENDED SHIPPING TIMES FOR THE HOLIDAYS. DUE TO HIGH ORDER VOLUMES AND CURRENT SUPPLY CHAIN ISSUES, PLEASE EXPECT EXTENDED SHIPPING TIMES FOR THE HOLIDAYS.

My cart (0)

Call
1-800-513-7936
Contact
info@lakanto.com
Store info

Mon-Fri, 9am-5pm

Mon-Fri, 9am-5pm

No Sugar-Added Sweet Butternut Squash Casserole
·

No Sugar-Added Sweet Butternut Squash Casserole

· · · Comments

Sweet and savory, this delicious, no sugar-added Butternut Squash Casserole has everything you’re looking for in a perfect side. Without the high sugar count found in other recipes, we use our sugar-free Maple Syrup and Brown Monkfruit Sweetener to make the carbs and sugar a fraction of what they are in a traditional recipe. 

Even though large quantities of butternut squash alone may be too many carbs for you, a heaping ½ cup serving of this easy butternut squash casserole is only 5.8 NET CARBS. 

Something magical happens when you roast the butternut squash, then puree it with a mixture of butter and the flavor of maple.  The carbs are definitely worth it for this delicious, satisfying dish.

Ingredients for Sweet Butternut Squash Casserole:

2 lbs butternut squash, halved and seeded 

3 tbsp. butter, cut into pieces

1 egg, beaten

1/4 c. Lakanto Maple Flavored Syrup

Dash of salt

Ground cinnamon, for sprinkling

Topping: 

Instructions for Sweet Butternut Squash Casserole:

 

  1. Preheat the oven to 375 degrees. Place the squash halves, cut side down, on a baking sheet and roast for 30-40 minutes or until fork-tender. 
  2. In a small bowl, combine 3T softened butter, chopped walnuts, pecans, and Lakanto Brown Monkfruit Sweetener. Mix all ingredients until well combined., using a fork or masher or even your hands. Once it’s all mixed, set aside. 
  3. Scoop out the innards into a bowl and add butter, egg, Lakanto Maple Syrup, and salt. Mash with a potato masher OR puree with a food processor. 

Spread into a small casserole dish and sprinkle with topping. Bake for about 30 minutes, or until the top is golden brown and it’s bubbling 

 

Nutritional Info estimate for 12, ½ cup servings

 

Calories 145

Fat 10g

Saturated Fat 6g

Protein 2g

Sodium 150mg

Fiber 2g

Sugars 1.7g

Carbs 8.5

Sugar 1.6g

Sugar Alcohols 2g 

Net Carbs 5g

 

 This Butternut Squash Casserole will pair nicely with Chicken, made with our Sweet and Savory Sugar-Free Marinade. This will make a fantastic home cooked dinner. Get the recipe here

 

CATEGORIES