Lakanto Tres Leches Cake

May 05, 2022 10:30:01AM

Tres Leches Cake is one of the most popular desserts in Latin America. This version is low-carb and sugar-free but still takes on the traditional flavor and texture!

It begins with a light and airy, vanilla sponge cake with oozing pockets of creamy milks. Sweetening fresh cream with Lakanto Powdered Monkfruit Sweetener can make a whipped cream that is perfectly sweet and will hold its shape for days.

 

 

LAKANTO TRES LECHES CAKE

 

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3 comments

Can I use the Simple Syrup the same way I use the classic sugar- 1:1 ?

ruthannne j. birnbaum

It appears to be missing the instruction for when to add the salt. I am going to assume it is in step 1 with the dry ingredients…,I sure hope by assuming, I don’t mess this up. :) please update recipe and thank you very much for all you to to ensure we all are able to cook delicious recipes!!

Coleman Stephanie

What is the difference between the classic Lankato and baking lankato???? I have 5 bags of classic.

Olga Loomis

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