Great for Baking
"I use this in a lot of my baking to cut back on granulated sugar. It works great and never disappoints m"
The best white sugar substitute that's perfect for cookies, coffee, desserts, and other sweet, sugar-free treats. It tastes, bakes, and cooks like sugar. Great sugar alternative. Made with only monk fruit sweetener and erythritol.
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Lakanto Sweeteners come in 5 sizes: 8.29 OZ, 1 LB, 1.76 LBS, 3 LBS and 5LBS.
*For more tips on how and when to use Lakanto sweeteners, check out our Baking Guide.
*These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.

Overall rating: 4.8560266 / 5 from 1792 reviews.
This white sugar replacement is highly praised for its great taste, texture, and zero calories, making it a perfect keto-friendly option for various sweet treats. It is also appreciated for having no aftertaste and being a suitable substitute for regular sugar in cooking and baking.
Review topics: ["size","taste","feeling","work","quality","value","shipping","order","price","packaging","sugar","service","aftertaste","substitute","sweetness","sweetener","texture","recipe","treat","alternative","bag","results","husband","replacement","mix","drink","tooth","difference","consistency","container"].
"I use this in a lot of my baking to cut back on granulated sugar. It works great and never disappoints m"
— Nanaof4 (5/5)
"We've enjoyed both the white and brown Lakanto sweetners. It's worked well in our coffee, tea and baking needs. We've purchased it for several years. Always good purchase experience with Lakanto."
— Debbie (5/5)
"Love the monkfruit sweetener but the packaging truly sucks. Hard to close up. Please rework this. Thx"
— Sue (4/5)
"I finally found a sugar substitute that I like!"
— Carol O. (5/5)
"As a pre-diabetic I have switched to erythritol sweeteners. I like the combination with monk fruit the best. I will be continuing to buy this as I need it."
— Susan S. (5/5)
"love this never will go back to sugar"
— Deanna L. (5/5)
"love it in my Tea!! Easier on my dental bill."
— Charles A. (5/5)
"Best sugar substitute I’ve found. Use for hot/cold drinks, cooking and baking."
— Quentin H. (5/5)
"I’ve ordered this prior. I prefer the allulose mixture more but this is fine for my particular uses"
— Mark B. (5/5)
"Love this product. I use monk fruit in everything where I need sweetness and I find that this product, even with the erythritol, has a great flavor."
— Diane (5/5)
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