Tapioca not good for my
"Tapioca not good for my diabetes and it made it too thick to drink."
Drinking Chocolate, Upgraded
Meet your new favorite way to enjoy chocolate—rich, smooth, and made for your everyday ritual. This is drinking chocolate reimagined: indulgent in flavor, functional in benefits, and crafted to enjoy your way. With zero sugar, 12g of fiber, and just 1 net carb, it delivers deep chocolate richness without the crash.
Sweetened naturally with monk fruit, it’s a satisfying cup you can feel good about any time of day.
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Enjoy It Your Way Warm, chilled, or blended—this is drinking chocolate made to fit your routine, not the other way around. Smooth, rich, and endlessly versatile.
Chocolate: Tapioca Fiber, Dutched Cocoa [Processed with Alkali], Sugarcane Fiber, Natural Flavors, Guar Gum, Sea Salt, Monk Fruit Extract, Bacillus Subtilis Probiotic.
Mix 2 tbsp with 8 oz of water or milk, hot or cold. Stir, blend or shake.
*These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.

Overall rating: 4.4491315 / 5 from 403 reviews.
Lakanto Sugar-Free Drinking Chocolate offers a delightful, low-carb, keto-friendly option for those seeking a sugar-free treat. Customers appreciate its great taste and versatility as a substitute for regular hot chocolate. While opinions vary on the creaminess and mix, it is highly regarded as a healthy alternative to sugar-filled drinks.
Review topics: [taste, price, packaging, service, chocolate, drink, mix, cocoa, sugar, milk, treat, sweetener, bag, substitute, texture, powder, aftertaste, expectations, husband, cream, weather, solution, stomach, almond milk, feeling, coffee, alternative, carb, lakanto, water].
"Tapioca not good for my diabetes and it made it too thick to drink."
— Michelle A. (1/5)
"This was my daily hyperfocus snack. Could turn it into hot chocolate, a frappe, a milkshake. But this new formulation tastes like soap. I bought six bags and I can't even get myself to finish the first one. Really miss the old version!"
— RS (2/5)
"too sweet. i would have liked a deeper chocolate flavor."
— ELISABETH C. (3/5)
"It is so delicious"
— Veronika L. (5/5)
"I have been a loyal customer and continual purchaser of this product since I discovered it on Amazon - the only way I drink my morning coffee. 🥰 Recently, it seems that Lakanto removed the Erythritol and replaced it with…well, nothing, apparently. The new formula does not dissolve as well but - much more importantly - the taste is different. I can’t drink the new version, and I can’t even figure out what to add to fix it. Lakanto, can you please re-formulate this so that it tastes the same as previously? 5 stars for the old formula; 1 star for the new one = 3 stars."
— B C. (3/5)
"Really good, but it is a bit pricey!!!"
— Debra B. (5/5)
"Excellent taste and consistency! Not too sweet. Easy to mix - I use a 2 cup pyrex measuring cup and a whisk with a resulting froth that is wonderful! Highly recommend! I also sometimes add the caramel flavored syrup."
— Doris V. (5/5)
"Always great products and great customer service!"
— Hadessa (5/5)
"I love the hot chocolate mixed with my coffee. The Lakota Sugar-Free Drinking Chocolate is perfect and does not add to many calories."
— kim c. (5/5)
"Ridiculously overpriced. Good product but profiting off of shipping is kinda lame ."
— Anthony O. (3/5)
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