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"I rely on Lakanto for morning coffee and baking all the time. Yours is the best tasting monk fruit sweetner"
The best white sugar substitute that's perfect for cookies, coffee, desserts, and other sweet, sugar-free treats. It tastes, bakes, and cooks like sugar. Great sugar alternative. Made with only monk fruit sweetener and erythritol.
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Lakanto Classic Monkfruit Sweetener is our original sugar replacement, crafted to bring the sweetness you love with none of the sugar. Made with just two ingredients, it measures cup for cup like sugar, making it easy to swap into coffee, baking, cooking, and all your favorite recipes.
Whether you're reducing sugar or simply looking for a better everyday sweetener, our Classic Monkfruit with Erythritol Sweetener makes the switch effortless.
Product Highlights
The best sugar alternative is one you don't have to think about.
Lakanto Classic Monkfruit and Erythritol Sweetener dissolves smoothly in hot and cold drinks, bakes beautifully in your favorite recipes, and delivers clean sweetness without the bitter aftertaste of many artificial sweeteners.
Perfect for:
Coffee and tea
Cookies, cakes and muffins
Smoothies
Oatmeal and yogurt
Homemade sauces
Everyday cooking
From weekday breakfasts to holiday baking, it's the simple way to enjoy more of what you love with less sugar.
Swap it just like sugar.
No complicated math. No recipe adjustments.Simply replace sugar 1:1 in your favorite recipes.
Use it in:
Coffee and tea
Baking
Cooking
Lemonade
Smoothies
Oatmeal
Fresh fruit
Homemade desserts
Store in a cool, dry place and reseal after each use.
Provides the texture, volume, and baking performance of sugar with zero calories.
A naturally sweet fruit that lets us create delicious sweetness without adding sugar.
Ingredients

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Overall rating: 4.8563476 / 5 from 1796 reviews.
This white sugar replacement is highly praised for its great taste, texture, and zero calories, making it a perfect keto-friendly option for various sweet treats. It is also appreciated for having no aftertaste and being a suitable substitute for regular sugar in cooking and baking.
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"I rely on Lakanto for morning coffee and baking all the time. Yours is the best tasting monk fruit sweetner"
— Gloria K. (5/5)
"This is the only sugar substitute I've ever tried that doesn't have a "fake sugar" aftertaste."
— Matt (5/5)
"I use this i. place of sugar every day. I love that it is a 1:1 replacement. ZERO after taste. dissolves like sugar too"
— Tami O. (5/5)
"We've enjoyed both the white and brown Lakanto sweetners. It's worked well in our coffee, tea and baking needs. We've purchased it for several years. Always good purchase experience with Lakanto."
— Debbie (5/5)
"I use this in a lot of my baking to cut back on granulated sugar. It works great and never disappoints m"
— Nanaof4 (5/5)
"Classic Lakanto sugar is a wonderful substitute for granulated sugar in baking! Great for diabetics! Enjoy desserts and so many recipes, now without the sugar!"
— Debie (5/5)
"Love the monkfruit sweetener but the packaging truly sucks. Hard to close up. Please rework this. Thx"
— Sue (4/5)
"I finally found a sugar substitute that I like!"
— Carol O. (5/5)
"As a pre-diabetic I have switched to erythritol sweeteners. I like the combination with monk fruit the best. I will be continuing to buy this as I need it."
— Susan S. (5/5)
"love this never will go back to sugar"
— Deanna L. (5/5)
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