Peaches and Cream Dirty Soda

Jul 14, 2026 09:58:03AM

Looking for a fun, refreshing drink that feels a little more special than your everyday soda? This Peaches and Cream Dirty Soda is the perfect summer treat. Made with fresh peaches, homemade peach syrup, sparkling water, and a splash of cream, this easy peach drink brings together juicy fruit, bright citrus, creamy richness, and plenty of fizz in every sip.

What makes this recipe especially delicious is the homemade peach flavor. Instead of relying entirely on a bottled peach syrup, fresh peaches are cooked with Lakanto Classic Monkfruit Sweetener with Allulose and lemon to create a naturally fruity syrup. Fresh peach puree is then added to give the drink even more peach flavor and a beautiful, fresh taste.

Whether you're looking for an easy summer drink, a fun non-alcoholic option for entertaining, or simply a new way to enjoy fresh peaches, this peaches and cream dirty soda is an easy recipe to keep on repeat.

What Is a Dirty Soda?

If you've never tried a dirty soda before, think of it as a customizable soda-shop-style drink made by combining sparkling soda with flavored ingredients and a splash of cream.

The result is fizzy, creamy, and incredibly easy to customize. Dirty soda recipes have become a popular way to turn simple ingredients into fun drinks you can make right at home.

This peaches and cream dirty soda puts a fresh-fruit twist on the trend. Instead of using only flavored syrup, this recipe combines homemade peach syrup with fresh peach puree. Sparkling water provides the bubbles, while a little heavy cream gives the drink its signature creamy finish.

Why You'll Love This Peach Dirty Soda

There are plenty of reasons to add this peach drink recipe to your summer rotation.

Fresh peach flavor: Fresh peaches are used in both the homemade syrup and the puree, giving this drink a bright, fruity flavor.

Easy to customize: You can adjust the amount of peach syrup, puree, sparkling water, or cream to create a drink that's exactly how you like it.

Perfect for summer: Peaches and cream are a classic warm-weather combination, and the sparkling water makes this version especially refreshing.

Made with simple ingredients: You only need a handful of ingredients to make this fun homemade drink.

No artificial colors or flavors: Fresh peaches and lemon provide the flavor and color for this recipe, creating a drink that's as pretty as it is delicious.

Ingredients You'll Need

To make this peaches and cream dirty soda, you'll need ingredients for the peach syrup, peach puree, and finished drink.

For the homemade peach syrup, you'll use diced fresh peaches, lemon zest and juice, Lakanto Classic Monkfruit Sweetener with Allulose, water, and vanilla syrup. The lemon adds a bright note that balances the sweetness of the peaches.

For the peach puree, all you need is half of a fresh peach and a little water.

Finally, you'll combine the peach syrup and puree with sparkling water and a splash of heavy cream over ice.

How to Make Peaches and Cream Dirty Soda

1. Make the Homemade Peach Syrup

Start by combining the Lakanto Monkfruit Sweetener with Allulose and lemon zest in a small bowl. Massage the zest into the sweetener with your fingers until the mixture becomes fragrant.

Add the diced peaches, sweetener and lemon zest mixture, water, and lemon juice to a small saucepan. Cook over medium-low heat for about 15 to 20 minutes, stirring and gently mashing the peaches as they soften.

Once the peaches have broken down and released their juices, strain the mixture to remove the solids. Press the peaches with a spatula or spoon to extract as much syrup as possible.

Transfer the peach syrup to the refrigerator and allow it to cool completely before assembling your drink.

2. Make the Fresh Peach Puree

While the syrup cools, make the peach puree.

Blend half of a fresh peach with about ¼ cup of water. Strain the mixture to create a smooth peach puree.

Using both peach syrup and fresh peach puree gives this dirty soda a deeper peach flavor and adds a fresh-fruit element to every glass.

3. Assemble Your Dirty Soda

Fill a glass with ice and add about 2 tablespoons of your chilled peach syrup. Add ¼ to ⅓ cup of peach puree, then top with sparkling water.

Finish with approximately 1 tablespoon of heavy cream. Give everything a gentle stir, taste, and adjust the sweetness or peach flavor to your preference.

Then it's ready to enjoy!

Tips for the Best Peach Cream Soda

For the best flavor, use ripe, juicy peaches whenever possible. The better your peaches taste, the more flavorful your homemade syrup and puree will be.

Make sure the peach syrup is completely chilled before assembling your drink. A cold syrup helps keep the finished drink refreshing without melting the ice too quickly.

You can also adjust the ratio of peach puree to sparkling water depending on how fruity you want your drink to be. If you love a stronger peach flavor, add a little more puree. Prefer something lighter and fizzier? Add more sparkling water.

For the creamiest finish, add the heavy cream last and stir gently. Watching the cream swirl into the peach-colored soda is part of the fun!

Make It Your Own

One of the best things about homemade dirty soda recipes is how easy they are to customize.

Try adding a little extra vanilla for a stronger peaches-and-cream flavor, or experiment with the amount of cream for a richer drink. You can also garnish your glass with a fresh peach slice for an extra summery presentation.

This recipe is also easy to scale when you're serving guests. Prepare the peach syrup and puree ahead of time, then let everyone build their own drink with sparkling water and cream.

A Refreshing Summer Drink Made With Fresh Peaches

When peaches are in season, it's easy to want to add them to everything—and this peaches and cream dirty soda is one of the most refreshing ways to enjoy them.

The combination of homemade peach syrup, fresh peach puree, sparkling water, and cream creates a drink that's fruity, fizzy, creamy, and refreshing all at once. Using Lakanto Classic Monkfruit Sweetener with Allulose in the homemade syrup also makes it easy to create the peach flavor you want while keeping the recipe aligned with Lakanto's sweetener options.

Serve this peach dirty soda at a summer gathering, enjoy it alongside your favorite warm-weather meal, or make yourself a glass whenever you're craving something sweet and refreshing.

Once you try homemade dirty soda, you may never look at sparkling water the same way again.

Peaches and Cream Dirty Soda

Peaches and Cream Dirty Soda

Giselle Enriquez

Prep Time

30 minutes

No artificial colors or flavors,  just real fruit and simple ingredients for a creamy, fizzy drink you can actually feel good about.

This peaches and cream dirty soda uses Lakanto Monk Fruit with Allulose, homemade peach syrup, peach puree, sparkling water, and a splash of cream!

Ingredients

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    • 2 Cups Diced Fresh Peaches (skin on) 

    • Zest and Juice from 1 Large Lemon

    • ¾ Cup Classic Monkfruit Sweetener with Allulose

    • 1 Cup Water

    • 2 Tsp Vanilla Syrup

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    • ½ of a Peach

    • ¼ Cup of Water

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    • Sparkling Water, for Topping

    • 1 Tbs Heavy Cream

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    • Add Lakanto Monkfruit with Allulose sachets for sweetness on the go

    Directions

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      1. Add the Lakanto Monkfruit Sweetener with Allulose and lemon zest to a small bowl. Using your fingers, massage the sweetener and zest together until fragrant and evenly combined.

      2. Add the diced peaches, sweetener and zest mixture, water, and lemon juice to a small saucepan over medium-low heat. Simmer for 15–20 minutes, until the peaches have softened and begin to break down. Mash the peaches throughout the cooking process using a wooden spoon or similar utensil.

      3. Strain the cooked syrup to remove the solids, using a spatula or spoon to press out as much liquid as possible.

      4. Transfer the syrup to the refrigerator and let it cool completely.

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      1. Blend ½ of a peach with about ¼ cup of water, then strain to make peach puree.

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      1. Add 2 tablespoons of peach syrup to an ice-filled glass, then add ¼–⅓ cup of peach puree.

      2. Top with sparkling water and about 1 tablespoon of heavy cream. 

      3. Stir, adjust to your preferred sweetness level, and enjoy!

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