Pumpkin Spice Donut Bites

Oct 09, 2026 14:40:05PM

Little bites, big pumpkin spice energy! 

These Pumpkin Spice Donut Bites bring all the flavors of fall into a fun, poppable treat. Made with Lakanto Pumpkin Spice Muffin Mix, baked until soft and fluffy, then brushed with melted butter and rolled in a cinnamon coating, they’re everything you love about a cinnamon sugar donut in bite-sized form.

And the best part? They’re served with warm Lakanto Maple Syrup for dipping. Think pumpkin spice, sweet cinnamon, and rich maple flavor all coming together in one delicious bite.

Whether you're putting together a Halloween dessert spread or looking for something sweet to share with friends, these little donut bites are made for passing around the table.

A Bite-Sized Halloween Favorite

There’s something about mini desserts that makes them even more fun to serve. These donut bites are easy to grab, easy to share, and perfect for adding a little homemade magic to your Halloween gathering. Set them out on a platter with a bowl of warm maple syrup, and watch everyone come back for another.

Why You’ll Love These Pumpkin Spice Donut Bites

  • All the pumpkin spice flavor: Lakanto Pumpkin Spice Muffin Mix makes it easy to create soft, flavorful donut bites with seasonal spice in every bite.
  • A cinnamon sugar coating: Lakanto Golden Monkfruit Sweetener and ground cinnamon create that classic sweet, spiced coating.
  • Made for dipping: Warm Lakanto Maple Syrup adds a rich maple finish that pairs perfectly with the pumpkin spice and cinnamon.
  • Easy to share: Their mini size makes them perfect for Halloween parties, dessert boards, and cozy nights in.
  • Simple to make: Bake, brush, coat, and serve. No deep fryer required.

The Flavors Behind Every Bite

Pumpkin Spice Donut Bites

The base starts with Lakanto Pumpkin Spice Muffin Mix, making these little bites soft, tender, and full of warm seasonal flavor. Baking them in a mini muffin pan gives them their perfectly poppable size.

Sweet Cinnamon Coating

A brush of melted butter helps the cinnamon coating stick to each bite, while Lakanto Golden Monkfruit Sweetener brings the sweetness. Ground cinnamon adds that familiar, warm flavor that makes these treats so hard to resist.

Lakanto Maple Syrup for Dipping

The finishing touch is a side of warmed Lakanto Maple Syrup. Its rich maple flavor pairs beautifully with pumpkin spice and cinnamon, turning every bite into a sweet little treat. Serve it on the side for dipping or drizzle a little over the top before serving.

A Sweet Swap With Lakanto

Lakanto Golden Monkfruit Sweetener makes it easy to create a sweet cinnamon coating for these donut bites. Paired with Lakanto Pumpkin Spice Muffin Mix and Lakanto Maple Syrup, it brings together the flavors of pumpkin spice, cinnamon, and maple in one simple recipe.

It’s a fun way to make a homemade treat with Lakanto favorites from the first bite to the last dip.

A Halloween gathering is even sweeter when there's something homemade to pass around. These Pumpkin Spice Donut Bites bring together warm spices, a sweet cinnamon coating, and a maple dip that makes every bite feel a little more special.

Bake a batch, pour the maple, and let the snacking begin.


Pumpkin Spice Donut Bites

Pumpkin Spice Donut Bites

Giselle Enriquez

Servings

24

Prep Time

15 minutes

Cook Time

18 minutes

The Little Treat Your Halloween Table Needs

From spooky movie nights to Halloween parties, these Pumpkin Spice Donut Bites are an easy addition to any spread. Arrange them on a platter, set out a bowl of warm Lakanto Maple Syrup, and let everyone grab their own little bite of pumpkin spice goodness.

They're small enough to snack on between spooky activities, but delicious enough that you might want to make an extra batch.

Ingredients

    For the donut bites

    • 1 package Lakanto Pumpkin Spice Muffin Mix
    • Eggs, oil, and water, in the amounts called for on the package

    For the cinnamon coating

    • 1/4 cup Lakanto Golden Monkfruit Sweetener
    • 1 1/2 tsp ground cinnamon
    • 2 tbsp melted butter

    To serve

    • Lakanto Maple Syrup, warmed slightly, for dipping 

    Directions

    1. Preheat oven to 350F degrees

    2. Prepare the batter according to the package directions.

    3. Lightly grease a mini muffin pan and fill each cavity about two-thirds full.

    4. Bake for 14-18 minutes or until just set and a toothpick comes out clean.

    5. While they bake, combine the Golden Monkfruit Sweetener and cinnamon in a shallow bowl.

    6. Let the bites cool about 5 minutes. While still warm, brush each one with melted butter, then roll in the cinnamon sugar mixture.

    7. Serve warm with Lakanto Maple Syrup on the side for dipping, or a light drizzle over the top for presentation.

    Regresar al blog

    Deja un comentario

    Ten en cuenta que los comentarios deben aprobarse antes de que se publiquen.